This post is for the garlic lovers – or those who aren't sure if they like garlic but do like to use natural and organic practices in their gardens. It turns out that this fragrant bulb is good for more than just cooking, and can be a real helpmate around the yard and garden. So – without further ado – 5 Ways to Use Garlic in the Garden and Yard. [Read more…]
My family doesn't celebrate Earth Day, but we do our best to be good stewards every day. Small changes add up over time. I want to empower you to improve your health, and concentrate on those things you can impact directly – your family, friends, neighbors and community. Here are simple simple steps you can use all year round. [Read more…]
Some folks don't bother growing carrots in the home garden because they're so readily available at the store, but once you've tried a homegrown carrot, you'll be hooked. Like many homegrown vegetables, garden fresh carrots tend to be sweeter and more flavorful than their store bought counterparts. You can also grow carrots in a variety of colors – purple carrots, white carrots, red carrots, yellow carrots and many shades of orange carrots. Growing carrots in containers can be challenging, but is possible with the right container and the right carrots. In this post we'll cover carrot growing tips and common questions. [Read more…]
The Greenhouse and Hoophouse Grower's Handbook: Organic Vegetable Production Using Protected Culture by Andrew Mefferd is a call to action for organic growers to extend the production season of their local produce. The best way for market gardeners to retain customers is to have produce for them to buy – preferably year round. Andrew looks at the eight most profitable crops for protected culture and gives you the knowledge you need to grow them well.
I've seen too many farmers and friends hurt by inadequate income. This is the type of book we need to let us do what we love (grow things) and still support our families. [Read more…]
Why do onions make you cry, and what can you do about it? My brother told me about the simple trick he uses to process large batches of eye-burning onions without shedding a tear. In case you don't have the “trick” item on hand, I have other options that work pretty well to help you avoid “onion eyes”. [Read more…]