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Mom’s zucchini bread recipe was a summer staple when I was growing up. I’ve tried quite a few different recipes over the years, and this is still my favorite. The recipe is quick and easy, and you can use fresh or frozen zucchini, or yellow squash. It makes two loaves, so you enjoy one now…
This easy moist banana bread recipe has two “secret” ingredients that give it great flavor and texture so it keeps well and freezes well.
This easy cranberry orange bread recipe combines tart cranberries and sweet orange flavor into a moist and delicious bread. It works well for full sized loaf pans, mini loaf pans – even muffins. I got this recipe from my old college roommate’s sister, who’s been a professional baker for around 50 years. It’s one of…
This easy rhubarb bread recipe combines fresh rhubarb, yogurt and a touch of cinnamon for a moist, delicious loaf. If you’re a fan of quick breads, you’ll want to add this recipe to your list.
If you’ve been searching for the best cornbread recipes, your hunt is over. Gram Irene’s makes a light and moist cornbread; Grandmom Murphy’s makes a gluten free, southern style skillet cornbread that you can sweeten with a drizzle of honey after baking, if you’re so inclined. Both of these recipes are featured in my book,…