This easy bread recipe is our “go to” for sandwich bread, buns and more – even monkey bread. My kids started making it when they were in their tweens. Now they can make (almost) as good as their mom. There's nothing like the aroma of fresh baked bread, and this is one recipe that's turned out perfect every time.
This easy homemade sloppy joe recipe is a hit at family gatherings. Even the picky eaters enjoy it. I make it for Christmas Eve every year. It uses common ingredients from the fridge and pantry – no high fructose corn syrup required. The flavor improves the next day, so it's a great recipe to make a day ahead and reheat in a slow cooker or crock pot. It also freezes and freeze dries well. Try some of Betty's No Can Dill Pickles on the side for an extra treat.