This cheesy zucchini casserole recipe is perfect as a side dish, but hearty enough to serve as a main dish for a light supper. The mix of spices gives a nod to veggie lasagna, but it’s much easier to make. It works great with fresh zucchini or yellow squash from our garden or farmers market….
This zucchini “apple crisp” is easy to make and uses a LOT of zucchini. Like the zapple pie (zucchini apple pie), this zucchini crisp uses lemon juice and spices to make zucchini taste like apples.
A great use for overgrown zucchini, this zucchini apple pie (zapple pie) is a twist on the classic mock apple pie using sliced zucchini. The first time I made zapple pie, I served it for dessert when the neighbors came to visit. They didn’t believe that the pie was made with zucchini and not apples….
Need a new easy zucchini recipe? Make some zucchini gummy candy! This zucchini gummy candy recipe is made without jello or pectin tastes like commercial gummy treats with no artificial flavors, colors or refined sugar. I saw a recipe online that made them with drink mix and sugar, and coated them with more drink mix…
Cheesy garlic zucchini bread is a recipe I often make when summer squash are abundant, but it also works just fine with frozen shredded squash. It’s a quick bread recipe, not a yeast bread, so it goes together in a flash. The texture is nice and moist, and the garlic gives it real “pop”. This…