dessert

Rhubarb Pudding Cake (Plus 9 More Yummy Rhubarb Recipes)

January 13, 2019 By Laurie Neverman 208 Comments
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I was looking for something different to do with rhubarb when I came across a fruited pudding cake recipe in the Favorite Recipes of America – Desserts cookbook from 1968. The original recipe calls for “any fruit, fresh or canned”, so I figured “Why not rhubarb?” Thus, this old fashioned rhubarb pudding cake was born.

The recipe is quite sweet, even with the tartness of rhubarb. You can cut back on the sugar if you like.

This rhubarb pudding cake recipe has a delicate sugar crust, and rich custard pudding bottom. It’s super easy to make using fresh or frozen rhubarb, and can also be made gluten free.

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Honey Caramel Corn – A Fun and Easy Family Treat

October 26, 2018 By Laurie Neverman 85 Comments
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Our old fashioned Honey Caramel Corn Recipe is light, buttery and delicious! This snack is great for gatherings or an anytime treat.

When I was a little girl, one of the treats my Grandma Catherine would buy me was CrackerJacks™ caramel corn. I had a collection of all the little toys they put inside the boxes, from mini-holographic photos to magnifying spyglasses. I enjoyed that sweet, crispy buttery caramel corn, but haven’t purchased it in years because they use ingredients that we try to avoid, like genetically modified soy and corn.

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5 Fun Twists on S’mores

July 4, 2015 By Laurie Neverman Leave a Comment
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S’mores are the “go to” dessert at many a summer camp out and cookout, but who says you can’t mix them up a little just for fun? These recipes can be cooked over a campfire or toasted under a broiler or in a toaster oven. Sometimes my boys simply toast marshmallows over the stove top burners, or hit them with the culinary torch that grandma bought for Christmas one year. Work with what you have, and enjoy a classic summer favorite.

5 Fun Twists on S'mores. S'mores are the "go to" dessert at many a summer camp out and cookout, but who says you can't mix them up a little just for fun?

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dessert

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