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Apple Cider Bourbon Smash

Apple Cider Bourbon Smash

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For the grown-ups, this apple cider bourbon smash combines fresh cider with bourbon, lemon juice, and a touch of maple syrup.

Ingredients

Units Scale
  • 3 ounces apple cider
  • 2 ounces bourbon
  • 3/4 ounce fresh lemon juice
  • 1 teaspoon pure maple syrup, optional
  • Ice
  • Thin apple slice for garnish, if desired

Instructions

  1. Combine apple cider, bourbon, lemon juice, and maple syrup in a cocktail shaker.
  2. If using thyme, lightly bruise a few leaves and add them to the shaker.
  3. Add ice and shake until thoroughly chilled.
  4. Strain into a short glass filled with fresh ice.
  5. Garnish with an apple slice, if desired.

Notes

Adjust the flavor: If your cider is naturally sweet, skip the maple syrup. For a more tart cocktail, add a little extra lemon juice.

Variation: Substitute dark or spiced rum for bourbon for a different flavor.