Cucumber Onion Salad
This simple seasonal salad makes a tasty side dish for any summer meal.
- Prep Time: 20 minutes
- Chill Time: 15 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
Ingredients
Units
Scale
- 2 large cucumbers, thinly sliced
- 1/2 onion, thinly sliced
- 1/2 cup vinegar
- 1/4 cup water
- 1 tablespoon sugar or 1 1/2 teaspoons honey
- Salt, to taste
- Freshly ground black pepper, to taste
Instructions
- Place cucumber slices in a colander and sprinkle with salt. Toss to coat and set aside to drain, preferably for 15-20 minutes.
- In a small mixing bowl, whisk together the vinegar, water, and sugar (or honey).
- Place the drained cucumbers and onion slices in a medium bowl and pour over the dressing. Add salt and pepper to taste, toss to coat. Allow the salad to marinate in the refrigerator for at least 15 minutes before serving.
Notes
Store any leftover salad in a sealed container in the refrigerator and use within a week for best quality.
Find it online: https://commonsensehome.com/cucumber-onion-salad/