Honey Sweetened No-Bake Chocolate Peanut Butter Bars
A less sweet version of the classic no-bake chocolate graham cracker peanut butter bars.
- Prep Time: 10 minutes
- Chill Time: 2 hours
- Total Time: 2 hours 10 minutes
- Yield: 60 bars 1x
- Category: Dessert
Ingredients
Units
Scale
- 2 cups peanut butter, divided
- 3/4 cup (1 1/2 sticks) butter, softened
- 3/4 cup – 1 cup honey (to taste)
- 3/4 cup oat bran
- 4 cups (roughly 2 packets) graham crackers, crushed
- 2 cups mini chocolate chips
Instructions
- Grease/butter a 13×9 inch baking pan.
- Blend 1 1/4 cup peanut butter (reserve 3/4 cup for topping), butter and honey in a large bowl until creamy. Mix in oat bran. Mix in graham cracker crumbs and 1/2 cup mini chocolate chips (reserve 1 1/2 cup chips for topping).
- Press mixture into baking pan and even out the top with a spatula.
- Melt 3/4 cup peanut butter and 1 1/2 cup mini chips in a heavy bottom pot at low heat, stirring until smooth.
- Spread chocolate/peanut butter mix over graham cracker mix.
- Refrigerate two hours or overnight, until firm.
- Cut into bars. Store in refrigerator. Makes around 60 bars.
Notes
- This is a great make-ahead dessert.