Name: Easy Apple Crisp without Oats
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Ingredients: 6 cups apples, peeled and sliced; 1 tablespoon plus 2/3 cup sugar; 3/4 cup all-purpose flour, or gluten free flour blend like Namaste; 1/4 teaspoon salt; 1/2 teaspoon cinnamon; 1/2 cup butter, room temperature

Easy Apple Crisp without Oats

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4.5 from 2 reviews

This easy apple crisp goes together in minutes to create that homemade apple pie flavor without the work. Delicious served warm with vanilla ice cream.

Author: Laurie Neverman
Prep Time: 10 minutes
Cook Time: 50 minutes
Total Time: 1 hour
Yield: 16 servings 1x
Category: Dessert

Ingredients

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6 cups apples, peeled and sliced
1 tablespoon plus 2/3 cup sugar
3/4 cup all-purpose flour, or gluten free flour blend like Namaste
1/4 teaspoon salt
1/2 teaspoon cinnamon
1/2 cup butter, room temperature

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Instructions

Preheat oven to 375° F. Arrange apples in 2 quart casserole dish or 9×9 baking dish. Sprinkle apples with 1 tablespoon of sugar, toss to coat.
Cut together flour, salt, cinnamon, remaining sugar and butter with a pastry blender or food processor. Mix until just blended.
Spread crisp topping over apples, evenly distributing over entire dish.
Bake at 375° F until topping is golden brown and center is bubbling, about 50 minutes. Serve warm, with ice cream if desired.

Notes

If doubling the recipe, bake in a 9×13 pan and add 5-10 minutes baking time.

Find it online: https://commonsensehome.com/easy-apple-crisp/