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With a boost in heart healthy fats from avocado, these guacamole devils are low in net cards and keto friendly.
Cut hard boiled eggs in halves. Slip out yolks and scoop out avocado. Mash together yolks and avocado with fork or food processor. Mix in the rest of the ingredients.
Refill whites with egg yolk mixture, heaping slightly. Serve chilled and store in the refrigerator.
Find it online: https://commonsensehome.com/deviled-eggs/