Name: Poultry Seasoning Recipe with Fresh Herbs
Ingredients: 3 tbsp. finely chopped thyme; 3 tbsp. finely chopped rosemary; 3 tbsp. finely chopped sage; 1 tbsp. finely chopped marjoram; 1⁄2 tbsp. freshly ground black pepper; 1 tsp. celery seed; 1 tsp. freshly grated nutmeg; 1 tsp. smoked or regular paprika

Poultry Seasoning Recipe with Fresh Herbs

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A great way to dress up your chicken or turkey.

Ingredients

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3 tbsp. finely chopped thyme
3 tbsp. finely chopped rosemary
3 tbsp. finely chopped sage
1 tbsp. finely chopped marjoram
1/2 tbsp. freshly ground black pepper
1 tsp. celery seed
1 tsp. freshly grated nutmeg
1 tsp. smoked or regular paprika

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Instructions

Stir together all ingredients in a bowl. Seasoning will keep, refrigerated for about 3 days.
You can mix this seasoning in a stick of unsalted butter to rub your turkey with prior to roasting or insert under the skin.

Nutrition

Calories: 110
Sugar: 1
Sodium: 17
Fat: 4
Saturated Fat: 2
Unsaturated Fat: 1
Trans Fat: 0
Carbohydrates: 22
Protein: 4
Cholesterol: 0

Find it online: https://commonsensehome.com/sage-benefits/